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Saturday, 17 September 2005 00:00 |
The Ottawa Wine and Food show runs on November 4th, 5th, and 6th (Friday through Sunday) at the Ottawa Congress Centre. This year's theme is California.
A California gastronomic journey awaits with an exciting line-up of activities being planned. Some of the show highlights include a spacious, interactive California wine country booth featuring many of the Golden State’s most famous wines accompanied with delicious regional dishes prepared by a visiting Californian chef. For budding wine and food enthusiasts, the Wine Institute of California is also planning special tastings and seminars and is offering a trip for two to Santa Barbara, California.
Features: The National Capital Sommelier Guild conducts tutored tastings of a wide variety of unique and premium wines including show medal winners. Visit their website for information on how to register.
200+ wine and food booths offering a staggering array of wines from virtually every major wine-producing country and region in the world. Tasting glass and program provided. Tickets are purchased for tasting wines with most wines in the one to two dollar range, per taste, super premium wines more.
- And much more! Visit the show site for more information.
The Hard Facts: - Ottawa Wine and Food Show – November 4th, 5th, 6th, 2005
- LocationL Ottawa Congress Centre – 55 Colonel By Drive
- Hours: Friday and Saturday: 12 noon to 9 p.m., Sunday: 12 noon to 6 p.m.
- Admission: $15
- Advanced ticket sales: Ticket Master (613) 751-1111
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